LOGOS

Some ideas for a logo and some labels

DAC Ale

Doce de Abobora com Coco Ale

The tasting

Pretty happy with the results. The SSA is probably the best beer I've made so far. I like the Hoppy Octopus too, but the cachaça didn't come through as much as I would have liked.

Brew Update

Yes, that is what it looks like. Bottled Scottish strong ale, my mystery brew [Cachaça Honey Wheat Pale Ale aka the Hoppy Octopus]. The APA is finishing, the cider is in secondary,  and I decided to use the yeast cake for a apple, passion fruit cider. The hardest part of home brewing is waiting for it to be ready to drink.

Intro

In retrospect, this probably should have been my first post but I believe I mentioned something about no logic or reason behind these post. 

Stats:

I'm 28, I'm living in Niteroi, Rio de Janeiro Brasil. This is my 5th time here and I decided to stay here until ... idk, we'll see how it goes.

I started to get into home brewing back in the states and got a few of my friends here interested in it. I thought it would be interesting to start the blog to track an American trying to make beer in Brazil. And other random stuff.

If beer and living near beautiful beaches is something that moves you, feel free to donate to the cause

GIVE

Dinning in Brazil

Like 90% of the waiters here in Brazil are men.
On a related note, service at restaurants here is not so great.

THE BREW

• Cider
• Honey Wheat (IPA) <recipe was off so it's very hoppy>
• American Pale Ale
• Strong Scotch Ale

Looks like in a week or 2 I'll be bottling.